Eating Right

Rice Cake

Kalorier og makroer pr. 100 g samt en hurtig beregning til din egen portion.

kcal / 100 g
409
Protein
9,1 g
Fedt
4,6 g
Kulhydrat
81,8 g

Plantebaserede fødevarer og drikkevarer · Barcode 0079893115511 · Portion 1 CAKE (11 g) · Opdateret 23. april 2020

Kalorier og makroer for din portion

Indtast gram eller vaelg en hurtig portionsstoerrelse.

Til din egen portion, en halv pakke eller en anden vaegt.

Scores

Nutri-Score
Ernaeringsscore (A–E). A = bedre, E = daarligere. Baseret pa naeringsstoffer pr. 100 g / 100 ml.
D
Point: 18Version: 2023
Eco-Score
Miljopaavirkingsscore (A–E). A = lavere fodaftryk, E = hoejere. Estimeret ud fra livscyklusdata (CO₂, land, vand osv.).
D
Point: 44
NOVA
Forarbejdningsniveau (1–4). 1 = mindst forarbejdet, 4 = ultra-forarbejdet. Baseret pa ingredienser og type forarbejdning.
4

Naeringsniveauer

Fedt
Mellem
Maettet fedt
Lavt
Sukker
Mellem
Salt
Hoejt

Kost og ingredienser

Vegansk
Nej
Vegetarisk
Ukendt
Palmeolie
Maaske
Allergener
Milk
Ingredienser
Whole grain brown rice, corn (with germ removed), cheese flavor blend (salt, buttermilk powder, corn maltodextrin, white cheddar and cheddar cheese solids [milk, cheese cultures, salt, enzymes], whey permeate, sunflower oil, corn syrup solids, yeast extract, artificial flavor, modified cornstarch, nonfat dry milk, citric acid, whey, lactic acid, disodium phosphate, dipotassium phosphate, sodium caseinate, mono and diglycerides, onion powder, hydroxylated soy lecithin), sunflower oil.

Labels og tags

Tilsatser
E270, E322, E322i, E330, E339ii, E340, E340ii, E471

Flere detaljer

Kategorier
Plant-based foods and beverages, Plant-based foods, Snacks, Cereals and potatoes, Cereals and their products, Puffed cereal cakes, Puffed rice cakes