Muffins

Scores

Nutri-Score

Ernaeringsscore (A–E). A = bedre, E = daarligere. Baseret pa naeringsstoffer pr. 100 g / 100 ml.

E

Point: 23Version: 2023

Eco-Score

Miljopaavirkingsscore (A–E). A = lavere fodaftryk, E = hoejere. Estimeret ud fra livscyklusdata (CO₂, land, vand osv.).

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NOVA

Forarbejdningsniveau (1–4). 1 = mindst forarbejdet, 4 = ultra-forarbejdet. Baseret pa ingredienser og type forarbejdning.

4

Naeringsniveauer

Fedt

Mellem

Maettet fedt

Mellem

Sukker

Hoejt

Salt

Mellem

Kost og ingredienser

Vegansk

Nej

Vegetarisk

Ukendt

Palmeolie

Nej

Allergener

Eggs, Gluten, Milk, Soybeans

Ingredienser

Sugar, water, bleached wheat flour, soybean oil, eggs, enriched wheat flour [flour, niacin, reduced iron, thiamin mononitrate (vitamin b1), riboflavin (vitamin b2), folic acid], modified cornstarch, dextrose, glycerin, whey, fructose, palm and palm kernel oils, natural & artificial flavors, leavening (baking soda, sodium acid pyrophosphate, monocalcium phosphate), cocoa (processed with alkali), mono - and diglycerides, rice flour, salt, vegetable shortening (palm oil), wheat starch, cornstarch, corn flour, sodium stearoyl lactylate, sorbitan monostearate, potassium sorbate (preservative), xanthan gum, artificial color, polysorbate 60, cellulose gum, corn syrup solids, calcium sulfate, whey protein concentrate, soy lecithin.