Ginger Evans Bakery
Chocolate bliss bundt cake
Kalorier, makroer og portionsberegning.
- kcal
- 404
- Protein
- 5,3 g
- Fedt
- 21,1 g
- Kulhydrat
- 50,9 g
Portion: 1 SLICE (57 g) Aabn produkt →
Ginger evans bakery, glazed donuts
Kalorier og makroer pr. 100 g samt en hurtig beregning til din egen portion.
- kcal / 100 g
- 365
- Protein
- 5,8 g
- Fedt
- 15,4 g
- Kulhydrat
- 51,9 g
Kalorier og makroer for din portion
Indtast gram eller vaelg en hurtig portionsstoerrelse.
Til din egen portion, en halv pakke eller en anden vaegt.
Scores
- Nutri-Score
Ernaeringsscore (A–E). A = bedre, E = daarligere. Baseret pa naeringsstoffer pr. 100 g / 100 ml.
- EPoint: 21Version: 2023
- Eco-Score
Miljopaavirkingsscore (A–E). A = lavere fodaftryk, E = hoejere. Estimeret ud fra livscyklusdata (CO₂, land, vand osv.).
- —
- NOVA
Forarbejdningsniveau (1–4). 1 = mindst forarbejdet, 4 = ultra-forarbejdet. Baseret pa ingredienser og type forarbejdning.
- 4
Naeringsniveauer
- Fedt
- Mellem
- Maettet fedt
- Hoejt
- Sukker
- Hoejt
- Salt
- Mellem
Kost og ingredienser
- Vegansk
- Nej
- Vegetarisk
- Ukendt
- Palmeolie
- Nej
- Allergener
- Eggs, Gluten, Milk, Soybeans
- Ingredienser
- Enriched wheat flour [flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], water, sugar, palm oil, soybean oil, dextrose, yeast, salt, maltodextrin, leavening (baking soda, sodium acid pyrophosphate), soy flour, cornstarch, mono - and diglycerides, whey (milk), nonfat milk, egg yolks, calcium carbonate, wheat gluten, agar-agar, potassium sorbate (preservative), sodium stearoyl lactylate, datem, calcium sulfate, ammonium sulfate, beta carotene (color), wheat starch, sorbitan monostearate, soy lecithin.
Flere detaljer
- Kategorier
- Snacks, Sweet snacks, Biscuits and cakes, Cakes