Fudge cremes

Scores

Nutri-Score

Ernaeringsscore (A–E). A = bedre, E = daarligere. Baseret pa naeringsstoffer pr. 100 g / 100 ml.

E

Point: 26Version: 2023

Eco-Score

Miljopaavirkingsscore (A–E). A = lavere fodaftryk, E = hoejere. Estimeret ud fra livscyklusdata (CO₂, land, vand osv.).

D

Point: 40

NOVA

Forarbejdningsniveau (1–4). 1 = mindst forarbejdet, 4 = ultra-forarbejdet. Baseret pa ingredienser og type forarbejdning.

4

Naeringsniveauer

Fedt

Hoejt

Maettet fedt

Hoejt

Sukker

Hoejt

Salt

Mellem

Kost og ingredienser

Vegansk

Nej

Vegetarisk

Ukendt

Palmeolie

Nej

Allergener

Eggs, Gluten, Milk, Soybeans

Ingredienser

Enriched unbleached and bleached flour (wheat flour, niacin, reduced iron, thiamine mononitrate [vitamin b1], riboflavin [vitamin b2], folic acid), palm oil, sugar, high fructose corn syrup, water, confectionery coating (sugar, palm kernel oil and hydrogenated palm oil, non fat dry milk, cocoa powder [processed with alkali], soy lecithin, and vanillin [artificial flavor]), cocoa (natural and processed with alkali), corn syrup, dextrose, contains 2% or less of each of the following: glycerine, modified cornstarch, ammonium bicarbonate, mono - and diglycerides, salt, leavening (baking soda), sodium stearoyl lactylate, caramel color, monoglycerides, polysorbate 60, natural and artificial flavor, datem, maltodextrin, egg yolks, eggs, fd&c red #40, soybean oil, citric acid, xanthan gum, cellulose gum, soy lecithin, potassium sorbate and sorbic acid (to retard spoilage).