Deviled egg sandwich

Scores

Nutri-Score

Ernaeringsscore (A–E). A = bedre, E = daarligere. Baseret pa naeringsstoffer pr. 100 g / 100 ml.

D

Point: 11Version: 2023

Eco-Score

Miljopaavirkingsscore (A–E). A = lavere fodaftryk, E = hoejere. Estimeret ud fra livscyklusdata (CO₂, land, vand osv.).

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NOVA

Forarbejdningsniveau (1–4). 1 = mindst forarbejdet, 4 = ultra-forarbejdet. Baseret pa ingredienser og type forarbejdning.

4

Naeringsniveauer

Fedt

Mellem

Maettet fedt

Mellem

Sukker

Mellem

Salt

Mellem

Kost og ingredienser

Vegansk

Nej

Vegetarisk

Ukendt

Palmeolie

Ukendt

Allergener

Eggs, Gluten, Milk, Mustard, Soybeans

Ingredienser

Deviled egg salad (hard cooked eggs, salad dressing [soybean oil, water, high fructose corn syrup, distilled vinegar, modified corn starch, egg yolks, salt, mustard flour, onion powder, calcium disodium edta {protects flavor}, natural flavors], yellow mustard [distilled vinegar, water, no 1 grade mustard seed, salt, turmeric, paprika, spice, natural flavors, garlic powder], dijon mustard [water, vinegar mustard seed, salt, white wine, fruit pectin, citric acid, tartaric acid, sugar, spice] apple cider vinegar [diluted to 6% acidity with water], sea salt [natural sea salt, magnesium carbonate {2% maximum}], sugar, lactic acid, black pepper), country white bread (unbleached bread flour [wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid], water, honey, buttermilk [buttermilk, whey], contains less than 2% of: canola oil, salt, malt [malted barley, wheat flour, dextrose], wheat gluten, yeast, wheat flour, ascorbic acid, enzymes, rye flour), romaine lettuce