Cupcake

Scores

Nutri-Score

Ernaeringsscore (A–E). A = bedre, E = daarligere. Baseret pa naeringsstoffer pr. 100 g / 100 ml.

E

Point: 21Version: 2023

Eco-Score

Miljopaavirkingsscore (A–E). A = lavere fodaftryk, E = hoejere. Estimeret ud fra livscyklusdata (CO₂, land, vand osv.).

—

NOVA

Forarbejdningsniveau (1–4). 1 = mindst forarbejdet, 4 = ultra-forarbejdet. Baseret pa ingredienser og type forarbejdning.

4

Naeringsniveauer

Fedt

Hoejt

Maettet fedt

Mellem

Sukker

Hoejt

Salt

Mellem

Kost og ingredienser

Vegansk

Nej

Vegetarisk

Ukendt

Palmeolie

Nej

Allergener

Eggs, Gluten, Peanuts

Ingredienser

Sugar, berry sauce (sugar, strawberries, blueberries, raspberries, water, corn starch, rice starch, natural flavor,pectin, locust bean gum, citric acid, purple carrot concentrate for color), enriched wheat flour (bleached wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), canola oil, water, shortening (palm oil, mono-and di-glycerides, polysorbate 60), stabilizer (maltodextrin, soluble corn fiber, modified whey, modified corn starch, salt, natural flavor), eggs, peanut butter (peanut, dextrose, pal oil, salt), corn starch, vanilla extract, baking soda, baking powder (sodium bicarbonate, corn starch, sodium aluminum sulfate, calcium sulfate, monocalcium phosphate), salt.