Cinnamon pastry

Scores

Nutri-Score

Ernaeringsscore (A–E). A = bedre, E = daarligere. Baseret pa naeringsstoffer pr. 100 g / 100 ml.

E

Point: 25Version: 2023

Eco-Score

Miljopaavirkingsscore (A–E). A = lavere fodaftryk, E = hoejere. Estimeret ud fra livscyklusdata (CO₂, land, vand osv.).

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NOVA

Forarbejdningsniveau (1–4). 1 = mindst forarbejdet, 4 = ultra-forarbejdet. Baseret pa ingredienser og type forarbejdning.

4

Naeringsniveauer

Fedt

Hoejt

Maettet fedt

Hoejt

Sukker

Hoejt

Salt

Mellem

Kost og ingredienser

Vegansk

Ukendt

Vegetarisk

Ukendt

Palmeolie

Nej

Allergener

Gluten, Soybeans

Ingredienser

Bleached wheat flour, malted barley flour, palm oil, palm fractions, canola oil, sugar, water, salt, emulsifier (propylene glycerol, mono and diester of fat and fatty acids, mono and diglycerides, bht, citric acid, lecithin), distilled monoglycerides, soya lecithin, polyglycerol polyricinoleate, vital wheat gluten, soy oil, corn syrup, modified food starch, wheat starch, sodium bicarbonate, sodium aluminum phosphate, aluminum sulfate, potassium sorbate, cinnamon, cocoa, natural & artificial flavor and color, citric acid, mixed tocopherol, vitamin a, beta-carotene, monocalcium phosphate, l-cysteine hydrochloride, sodium stearolyl lactylate, ascorbic acid.