Chicken Florentine Flatbread

Scores

Nutri-Score

Ernaeringsscore (A–E). A = bedre, E = daarligere. Baseret pa naeringsstoffer pr. 100 g / 100 ml.

C

Point: 4Version: 2023

Eco-Score

Miljopaavirkingsscore (A–E). A = lavere fodaftryk, E = hoejere. Estimeret ud fra livscyklusdata (CO₂, land, vand osv.).

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NOVA

Forarbejdningsniveau (1–4). 1 = mindst forarbejdet, 4 = ultra-forarbejdet. Baseret pa ingredienser og type forarbejdning.

4

Naeringsniveauer

Fedt

Mellem

Maettet fedt

Hoejt

Sukker

Lavt

Salt

Mellem

Kost og ingredienser

Vegansk

Nej

Vegetarisk

Nej

Palmeolie

Maaske

Allergener

Gluten, Milk, Soybeans

Ingredienser

Flatbread [enriched wheat flour (wheat flour, malted barley flour, ascorbic acid, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), water, breadcrumbs (wheat flour, sugar, yeast, salt), soybean oil, yeast, contains less than 2% of: nonfat dry milk, salt, sugar, wheat gluten, baking powder (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate), oat fiber, enzymes], cooked chicken (chicken breast with rib meat, chicken broth, contains less than 2% of: modified potato starch, garlic powder, canola oil, soybean oil, salt, sodium phosphate, chicken fat, flavors), reduced fat milk, mozzarella cheese (pasteurized milk, cultures, salt, enzymes), spinach, parmesan cheese (pasteurized part skim cow's milk, cheese cultures, salt, enzymes), cream, water, unsalted butter [pasteurized cream, natural flavor (lactic acid, starter distillate)], wheat starch, romano cheese (pasteurized cow's milk, cheese cultures, salt, enzymes), parsley, garlic puree, salt, black pepper, nutmeg, bay leaf.