Chef's salad

Scores

Nutri-Score

Ernaeringsscore (A–E). A = bedre, E = daarligere. Baseret pa naeringsstoffer pr. 100 g / 100 ml.

B

Point: 1Version: 2023

Eco-Score

Miljopaavirkingsscore (A–E). A = lavere fodaftryk, E = hoejere. Estimeret ud fra livscyklusdata (CO₂, land, vand osv.).

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NOVA

Forarbejdningsniveau (1–4). 1 = mindst forarbejdet, 4 = ultra-forarbejdet. Baseret pa ingredienser og type forarbejdning.

4

Naeringsniveauer

Fedt

Mellem

Maettet fedt

Mellem

Sukker

Lavt

Salt

Mellem

Kost og ingredienser

Vegansk

Nej

Vegetarisk

Nej

Palmeolie

Ukendt

Allergener

Eggs, Milk, Soybeans

Ingredienser

Iceberg lettuce, ranch dressing (cultured fat free buttermilk, soybean oil, water, eggs, salt, sugar, vinegar, cultured dextrose [ anti-microbial], egg yolks, garlic, onion, guar gum, xanthan gum, lemon juice from concentrate, maltodextrin, spices, food starch-modified, autolyzed yeast extract, natural flavor, corn syrup solids), romaine lettuce, turkey breast (turkey breast, water, contains 2% or less of sugar, salt, sodium phosphate [ preservative], sodium diacetate [ preservative], sodium nitrite [ preservative], potassium lactate [ preservative], sodium erythorbate [ preservative]), ham with natural juices (ham cured with water, contains 2% or less of sugar, salt, potassium lactate [ preservative], sodium diacetate [ preservative], sodium erythorbate [ preservative], sodium nitrite [ preservative], sodium phosphate [ preservative]), grape tomatoes, cheddar cheese (pasteurized milk, bacterial culture, salt, enzymes, annatto extract [ color], potato starch and powdered cellulose [ to prevent caking], natamycin [ mold inhibitor]), carrots, red cabbage.