Cheese Sticks

Scores

Nutri-Score

Ernaeringsscore (A–E). A = bedre, E = daarligere. Baseret pa naeringsstoffer pr. 100 g / 100 ml.

D

Point: 14Version: 2023

Eco-Score

Miljopaavirkingsscore (A–E). A = lavere fodaftryk, E = hoejere. Estimeret ud fra livscyklusdata (CO₂, land, vand osv.).

D

Point: 35

NOVA

Forarbejdningsniveau (1–4). 1 = mindst forarbejdet, 4 = ultra-forarbejdet. Baseret pa ingredienser og type forarbejdning.

4

Naeringsniveauer

Fedt

Mellem

Maettet fedt

Hoejt

Sukker

Lavt

Salt

Hoejt

Kost og ingredienser

Vegansk

Nej

Vegetarisk

Ukendt

Palmeolie

Maaske

Allergener

Eggs, Gluten, Milk, Soybeans

Ingredienser

Low moisture part skim mozzarella cheese (pasteurized part skim milk, cheese cultures, salt, enzyme), water, bleached wheat flour, wheat flour, soybean oil, enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), contains 2% or less of each of the following: blue 1, dextrose, iodized salt, leavening (baking soda, sodium acid pyrophosphate, sodium aluminum phosphate), methylcellulose, milk protein concentrate, modified cornstarch, mono and diglycerides, natural flavor, nonfat dry milk fortified with vitamin a and d, paprika extract (color), powdered eggs, red 40, salt, sodium alginate, soy flour, spice extractives, spices, sugar, wheat starch, whey powder, yellow 5, yellow corn flour.