Produkt

Cheese pizza

Kalorier og makroer pr. 100 g samt en hurtig beregning til din egen portion.

kcal / 100 g
162
Protein
9,2 g
Fedt
5 g
Kulhydrat
20,4 g

Måltider · Barcode 0663209132011 · Portion 0.33 PIZZA (260 g) · Opdateret 19. oktober 2020

Kalorier og makroer for din portion

Indtast gram eller vaelg en hurtig portionsstoerrelse.

Til din egen portion, en halv pakke eller en anden vaegt.

Scores

Nutri-Score
Ernaeringsscore (A–E). A = bedre, E = daarligere. Baseret pa naeringsstoffer pr. 100 g / 100 ml.
C
Point: 5Version: 2023
Eco-Score
Miljopaavirkingsscore (A–E). A = lavere fodaftryk, E = hoejere. Estimeret ud fra livscyklusdata (CO₂, land, vand osv.).
NOVA
Forarbejdningsniveau (1–4). 1 = mindst forarbejdet, 4 = ultra-forarbejdet. Baseret pa ingredienser og type forarbejdning.
4

Naeringsniveauer

Fedt
Mellem
Maettet fedt
Mellem
Sukker
Lavt
Salt
Mellem

Kost og ingredienser

Vegansk
Nej
Vegetarisk
Ukendt
Palmeolie
Ukendt
Allergener
Gluten, Milk
Ingredienser
Pizza crust (enriched wheat flour [wheat flour, malted barley flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid] water, contains 2% or less of the following: butter, vital wheat gluten, yeast, salt, sugar, l-cysteine), sauce (tomatoes, garlic, sugar, salt, sunflower oil, extra virgin olive oil, spices, basil and naturally derived citric acid), four cheese blend (low moisture part skim mozzarella cheese [pasteurized milk, cheese cultures, salt, enzymes], provolone cheese [pasteurized milk, cheese cultures, salt, enzymes], asiago medium cheese [pasteurized milk, cheese cultures, salt, enzymes], imported french romano cheese [pasteurized sheep's milk, cheese cultures, salt, enzymes], rice flour and cellulose powder added, to prevent caking, natamycin [a natural mold inhibitor]), parmesan cheese (milk, enzymes, salt, cellulose [to prevent caking], natamycin [a natural mold inhibitor])

Labels og tags

Tilsatser
E235, E330, E460

Flere detaljer

Kategorier
Meals, Pizzas pies and quiches, Pizzas