Cake

Scores

Nutri-Score

Ernaeringsscore (A–E). A = bedre, E = daarligere. Baseret pa naeringsstoffer pr. 100 g / 100 ml.

E

Point: 25Version: 2023

Eco-Score

Miljopaavirkingsscore (A–E). A = lavere fodaftryk, E = hoejere. Estimeret ud fra livscyklusdata (CO₂, land, vand osv.).

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NOVA

Forarbejdningsniveau (1–4). 1 = mindst forarbejdet, 4 = ultra-forarbejdet. Baseret pa ingredienser og type forarbejdning.

4

Naeringsniveauer

Fedt

Mellem

Maettet fedt

Hoejt

Sukker

Hoejt

Salt

Mellem

Kost og ingredienser

Vegansk

Nej

Vegetarisk

Ukendt

Palmeolie

Nej

Allergener

Eggs, Gluten, Milk, Soybeans

Ingredienser

Sugar, enriched bleached wheat flour (flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), egg whites, vegetable shortening (palm oil, mono and diglycerides, polysorbate 60), soybean oil, cocoa alkali processed, eggs, skim milk, contains less than 2% of the following: invert sugar, cornstarch, leavening (baking soda, sodium acid pyrophosphate, monocalcium phosphate), palm and palm kernel oils, whey, propylene glycol mono and diesters of fats and fatty acids, salt, modified tapioca starch, mono and diglycerides, soy lecithin, natural and artificial flavor, sodium caseinate, polysorbate 60, modified cornstarch, wheat starch, natural flavor, guar gum, xanthan gum, sodium stearoyl lactylate, dextrin, confectioner's glaze, artificial colors (yellow 5 lake, yellow 6 lake, blue 1 lake, red 40 lake, red 3), carnauba wax.

Flere detaljer

Kategorier

Snacks, Sweet snacks, Biscuits and cakes, Cakes