Butterhorns

Scores

Nutri-Score

Ernaeringsscore (A–E). A = bedre, E = daarligere. Baseret pa naeringsstoffer pr. 100 g / 100 ml.

E

Point: 26Version: 2023

Eco-Score

Miljopaavirkingsscore (A–E). A = lavere fodaftryk, E = hoejere. Estimeret ud fra livscyklusdata (CO₂, land, vand osv.).

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NOVA

Forarbejdningsniveau (1–4). 1 = mindst forarbejdet, 4 = ultra-forarbejdet. Baseret pa ingredienser og type forarbejdning.

4

Naeringsniveauer

Fedt

Hoejt

Maettet fedt

Hoejt

Sukker

Hoejt

Salt

Mellem

Kost og ingredienser

Vegansk

Nej

Vegetarisk

Ukendt

Palmeolie

Nej

Allergener

Eggs, Gluten, Milk, Soybeans

Ingredienser

Danish pastry (enriched wheat flour [wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid], sugar, palm oil, dextrose, nonfat milk, mono and diglycerides, salt, soy flour, leavening [sodium acid pyrophosphate, baking soda], color added, azodicarbonamide, egg), margarine [palm oil, water, soybean oil, salt, mono and diglycerides, colored with annatto, calcium disodium edta added as a preservative, artificial butter flavor, vitamin a palmitate added], water, whole egg, yeast, natural & artificial flavors). icing & filling (powdered sugar, water, sugar, stabilizer [partially hydrogenated soybean & cottonseed oils, soy lecithin], cinnamon, cocoa processed with alkali, colored with fd&c yellow #5 & yellow #6).