Belgian, Chocolate Biscuits

Scores

Nutri-Score

Ernaeringsscore (A–E). A = bedre, E = daarligere. Baseret pa naeringsstoffer pr. 100 g / 100 ml.

E

Point: 24Version: 2023

Eco-Score

Miljopaavirkingsscore (A–E). A = lavere fodaftryk, E = hoejere. Estimeret ud fra livscyklusdata (CO₂, land, vand osv.).

E

Point: 27

NOVA

Forarbejdningsniveau (1–4). 1 = mindst forarbejdet, 4 = ultra-forarbejdet. Baseret pa ingredienser og type forarbejdning.

4

Naeringsniveauer

Fedt

Hoejt

Maettet fedt

Hoejt

Sukker

Hoejt

Salt

Mellem

Kost og ingredienser

Vegansk

Nej

Vegetarisk

Ukendt

Palmeolie

Nej

Allergener

Eggs, Gluten, Milk, Nuts, Soybeans

Ingredienser

Unbleached wheat flour, sugar, vegetable shortenings (palm, coconut), chocolate liquor, cocoa butter, nonfat dry milk, whey powder (from milk), hazelnuts, low fat cocoa powder (processed with alkali), candied orange peel (orange peel, sugar, glucose syrup [from wheat or maize]), butterfat, coconut, dry whole milk powder, dried whole egg, egg yolk powder, milk protein, wheat starch, lactose, dextrose, invert sugar syrup, glucose syrup (from wheat or maize), leavenings (sodium bicarbonate, ammonium bicarbonate and sodium acid pyrophosphate), emulsifier (mono - and diglycerides of fatty acids, soy lecithin and rapeseed lecithin), salt, natural and artificial flavors, vanilla flavor (vanilla, propylene glycol, water, corn syrup, ethyl alcohol, polysorbate 80, glycerine and caramel color).