Trader Joe's

Battered Plant-Based Fish Fillets

Kalorier og makroer pr. 100 g samt en hurtig beregning til din egen portion.

kcal / 100 g
211
Protein
4,4 g
Fedt
12,2 g
Kulhydrat
21,1 g

Meat Alternatives · Barcode 00742511 · Pakke 9.52 oz · Portion 90 g · Opdateret 4. september 2025

Kalorier og makroer for din portion

Indtast gram eller vaelg en hurtig portionsstoerrelse.

Til din egen portion, en halv pakke eller en anden vaegt.

Scores

Nutri-Score
Ernaeringsscore (A–E). A = bedre, E = daarligere. Baseret pa naeringsstoffer pr. 100 g / 100 ml.
C
Point: 3Version: 2023
Eco-Score
Miljopaavirkingsscore (A–E). A = lavere fodaftryk, E = hoejere. Estimeret ud fra livscyklusdata (CO₂, land, vand osv.).
NOVA
Forarbejdningsniveau (1–4). 1 = mindst forarbejdet, 4 = ultra-forarbejdet. Baseret pa ingredienser og type forarbejdning.
4

Naeringsniveauer

Fedt
Mellem
Maettet fedt
Mellem
Sukker
Lavt
Salt
Mellem

Kost og ingredienser

Vegansk
Ja
Vegetarisk
Ja
Palmeolie
Maaske
Allergener
Soybeans. Kan indeholde: Sesame Seeds
Ingredienser
JACKFRUIT, KING OYSTER MUSHROOMS, WATER, POTATOES, MODIFIED CORNSTARCH, TOFU SHEETS (WATER, SOYBEANS), SOYBEAN OIL, RICE FLOUR, CHICKPEAS, CORNSTARCH, YEAST EXTRACT, POTATO STARCH, BAMBOO FIBER, MODIFIED POTATO STARCH, CHICKPEA FLOUR, TAPIOCA STARCH, SOY PROTEIN CONCENTRATE, STABILIZERS (METHYL CELLULOSE, CARBOXYMETHYLCELLULOSE), NATURAL FLAVORS, SALT, RICE STARCH, SOY PROTEIN ISOLATE, WHITE PEPPER, LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, BAKING POWDER (SODIUM BICARBONATE, SODIUM ACID PYROPHOSPHATE, TAPIOCA STARCH, CALCIUM PHOSPHATE)), CITRUS FIBER (DRIED ORANGE PULP, XANTHAN GUM), ONION POWDER, SUNFLOWER OIL, GUAR GUM, COLOR ADDED (TURMERIC OLEORESIN, BETA CAROTENE), GARLIC POWDER, BLACK PEPPER, CITRIC ACID (ACIDULANT).

Labels og tags

Labels
Vegetarian, No Gluten, Vegan
Tilsatser
E160a, E160ai, E330, E341, E412, E415, E450, E450i, E461, E466, E500, E500ii

Flere detaljer

Oprindelse
Product of Vietnam
Koebssteder
United States
Butikker
Trader Joe's
Kategorier
Meat alternatives, Meat analogues, Breaded fish substitutes