Bar Cake

Scores

Nutri-Score

Ernaeringsscore (A–E). A = bedre, E = daarligere. Baseret pa naeringsstoffer pr. 100 g / 100 ml.

E

Point: 25Version: 2023

Eco-Score

Miljopaavirkingsscore (A–E). A = lavere fodaftryk, E = hoejere. Estimeret ud fra livscyklusdata (CO₂, land, vand osv.).

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NOVA

Forarbejdningsniveau (1–4). 1 = mindst forarbejdet, 4 = ultra-forarbejdet. Baseret pa ingredienser og type forarbejdning.

4

Naeringsniveauer

Fedt

Hoejt

Maettet fedt

Hoejt

Sukker

Hoejt

Salt

Mellem

Kost og ingredienser

Vegansk

Nej

Vegetarisk

Nej

Palmeolie

Nej

Allergener

Eggs, Gelatin, Gluten, Milk, Soybeans, Sulphur Dioxide And Sulphites

Ingredienser

Sugar, water, partially hydrogenated palm kernel oil, soybean oil, enriched bleached flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), eggs, milk, corn syrup, cream, chocolate liquor, modified food starch, butter, cocoa processed with alkali, polysorbate 60, carbohydrate gum, dextrose, artificial flavor, cocoa butter, nonfat milk, whey, soy lecithin, salt, sodium stearoyl lactylate, cocoa liquor, natural flavor, corn starch, mono - and diglycerides, baking soda, caramel color, sodium aluminum phosphate, tricalcium phosphate, sorbitan monostearate, gelatin, sodium citrate, soy flour, propylene glycol, mono - and diesters of fatty acids, sulfites, potassium sorbate (preservative), sodium phosphate, carrageenan, ascorbic acid (dough conditioner), citric acid, annatto (color), xanthan gum, titanium dioxide (color), yellow 5, blue 1, lactose, maltodextrin, monocalcium phosphate, partially hydrogenated soybean oil, sodium caseinate, tetrasodium pyrophosphate, wheat starch, yellow 6, beta carotene (color), high fructose corn syrup.