Assorted fine chocolates

Scores

Nutri-Score

Ernaeringsscore (A–E). A = bedre, E = daarligere. Baseret pa naeringsstoffer pr. 100 g / 100 ml.

E

Point: 31Version: 2023

Eco-Score

Miljopaavirkingsscore (A–E). A = lavere fodaftryk, E = hoejere. Estimeret ud fra livscyklusdata (CO₂, land, vand osv.).

—

NOVA

Forarbejdningsniveau (1–4). 1 = mindst forarbejdet, 4 = ultra-forarbejdet. Baseret pa ingredienser og type forarbejdning.

4

Naeringsniveauer

Fedt

Mellem

Maettet fedt

Hoejt

Sukker

Hoejt

Salt

Mellem

Kost og ingredienser

Vegansk

Nej

Vegetarisk

Ukendt

Palmeolie

Nej

Allergener

Eggs, Milk, Nuts, Peanuts, Soybeans

Ingredienser

Consist of chocolate {sugar, chocolate, chocolate processed with alkali, cocoa butter, whole milk, milk fat, soy lecithin (an emulsifier), vanillin (an artificial flavor)}, sugar, corn syrup, condensed milk peanut butter (dry roasted peanuts, hydrogenated cottonseed/rapeseed oil, soy oil, salt), dairy cream, coconut with sodium metabisulfite (to promote color retention),brown sugar, palm kernel oil, walnuts, pecans, molasses, almonds, whole milk, nonfat milk solids, cherries {cherries, corn syrup, water, sugar, citric acid, sodium benzoate and potassium sorbate (preservatives), sulfur dioxide (to promote color retention), fd&c red #40}, salt, cocoa powder, white chocolate {sugar, cocoa butter, whole milk, soy lecithin (an emulsifier), artificial flavor, salt}, hydrogenated vegetable oil (palm kernel, soybean), raspberries, sorbitol, egg albumen, natural and artificial flavors, honey, raisins, strawberries, apricots with sulfur dioxide (to promote color retention), invertase (an enzyme), mono and diglycerides with citric acid (to help protect flavor), soy lecithin (an emulsifier), butter, maple sugar, tapioca flour, spice, fd&c colors (red #40, yellow #5 & #6, blue #1), sodium benzoate (preservative), tocopherols (a natural antioxidant), invert sugar and carmine color. 6225-103