Apple Cake

Scores

Nutri-Score

Ernaeringsscore (A–E). A = bedre, E = daarligere. Baseret pa naeringsstoffer pr. 100 g / 100 ml.

D

Point: 16Version: 2023

Eco-Score

Miljopaavirkingsscore (A–E). A = lavere fodaftryk, E = hoejere. Estimeret ud fra livscyklusdata (CO₂, land, vand osv.).

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NOVA

Forarbejdningsniveau (1–4). 1 = mindst forarbejdet, 4 = ultra-forarbejdet. Baseret pa ingredienser og type forarbejdning.

4

Naeringsniveauer

Fedt

Mellem

Maettet fedt

Mellem

Sukker

Hoejt

Salt

Mellem

Kost og ingredienser

Vegansk

Nej

Vegetarisk

Ukendt

Palmeolie

Maaske

Allergener

Apple, Eggs, Gluten, Milk, Soybeans

Ingredienser

Sugar, diced apples (apples, salt, ascorbic acid preservative, citric acid preservative, calcium chloride), bleached wheat flour, water, eggs, soybean oil, contains less than 2 % of each of the following: enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), wheat flour, food starch-modified, whey, partially hydrogenated soybean and/or cottonseed oils, soybean oil and/or canola oil, salt, dextrose, sodium aluminum phosphate, baking soda, wheat gluten, mono - and diglycerides, cinnamon, corn starch, soy lecithin, natural and artificial flavors, sodium propionate preservative, sodium stearoyl lactylate, partially hydrogenated canola oil and/or partially hydrogenated cottonseed oil, cellulose gum, annatto extract color, propylene glycol, turmeric color, tbhq preservative, citric acid preservative, enzymes, tocopherols preservative, ethyl alcohol, beta-apo-8'-carotenal color.