3 Layer carrot cake

Scores

Nutri-Score

Ernaeringsscore (A–E). A = bedre, E = daarligere. Baseret pa naeringsstoffer pr. 100 g / 100 ml.

E

Point: 26Version: 2023

Eco-Score

Miljopaavirkingsscore (A–E). A = lavere fodaftryk, E = hoejere. Estimeret ud fra livscyklusdata (CO₂, land, vand osv.).

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NOVA

Forarbejdningsniveau (1–4). 1 = mindst forarbejdet, 4 = ultra-forarbejdet. Baseret pa ingredienser og type forarbejdning.

4

Naeringsniveauer

Fedt

Hoejt

Maettet fedt

Hoejt

Sukker

Hoejt

Salt

Mellem

Kost og ingredienser

Vegansk

Nej

Vegetarisk

Ukendt

Palmeolie

Nej

Allergener

Eggs, Gluten, Milk, Nuts, Soybeans

Ingredienser

Sugar, enriched wheat flour bleached (flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), soybean oil, cream cheese (pasteurized milk and cream, salt, carob bean gum, cheese culture, enzymes), water, palm oil, eggs, raisins, canola oil, dextrose, walnuts, pineapple (pineapple, pineapple juice, preservative [ascorbic acid]), contains 2% or less of: beta-carotene (color), butter (cream, salt), caramel color, carrots, cinnamon, citric acid, coconut (coconut, sugar, water, propylene glycol, salt, preservative [sodium metabisulfite]), corn syrup, cornstarch, defatted soy flour, dried carrots, egg whites, egg yolks, food starch-modified, glycerin, guar gum, gum arabic, invert sugar, lactic acid, leavening (baking soda, sodium acid pyrophosphate, sodium aluminum phosphate), mono - and diglycerides, natural and artificial flavor, nonfat milk, pecans, polysorbate 60, polysorbate 80, preservative (potassium sorbate), propylene glycol alginate, salt, soy lecithin, spice, titanium dioxide (color), xanthan gum, yellow corn flour.