12 Easter Hunt Cookies

Scores

Nutri-Score

Ernaeringsscore (A–E). A = bedre, E = daarligere. Baseret pa naeringsstoffer pr. 100 g / 100 ml.

E

Point: 20Version: 2023

Eco-Score

Miljopaavirkingsscore (A–E). A = lavere fodaftryk, E = hoejere. Estimeret ud fra livscyklusdata (CO₂, land, vand osv.).

—

NOVA

Forarbejdningsniveau (1–4). 1 = mindst forarbejdet, 4 = ultra-forarbejdet. Baseret pa ingredienser og type forarbejdning.

4

Naeringsniveauer

Fedt

Mellem

Maettet fedt

Hoejt

Sukker

Hoejt

Salt

Mellem

Kost og ingredienser

Vegansk

Nej

Vegetarisk

Nej

Palmeolie

Nej

Allergener

Eggs, Gluten, Milk, Soybeans

Ingredienser

Cookie: Bleached Enriched Wheat Flour (Wheat Flour. Niacin, Reduced Iron, Ascorbic Acid Added As A Dough Conditioner, Thiamine Mononitrate. Riboflavin, Enzyme. Folic Acid). Sugar, Palm Oil, Water. Corn Syrup, Natural And Artificial Flavor, Leavening (Sodium Bicarbonate), Salt, Nonfat Dry Milk, Egg Yolks, Whey (Milk). Icings: Icing Sugar (Sugar, Cornstarch), Water, Palm Oil, High Fructose Corn Syrup, Corn Syrup, Modified Cornstarch, Salt, Acetylated Monoglycerides (Emulsifier), Artificial Flavor, Polysorbate 60, Potassium Sorbate (Preservative). Citric Acid, Titanium Dioxide, Fd&C Yellow #5, Fd&C Red #40, Fd&C Red #3. Mini Beads: Dextrose, Corn Syrup, Citric Acid, Calcium Stearate, Tapioca Dextrin, Titanium Dioxide, Shellac, Carnauba Wax, Artificial Flavor, Fd&C Red #3, Fd&C Red #40, Fd&C Yellow #5, Fd&C Blue #1. Pastel Confetti: Icing Sugar (Sugar, Cornstarch), Modified Cornstarch, Cornstarch, Fractionated Palm Kernel Oil, Cellulose Gum, Soybean Lecithin, Artificial Flavor, Polysorbate 60, Fd&C Yellow #5, Fd&C Red #3, Fd&C Yellow #6, Fd&C Blue #1, Shellac.