Kinder

ውጤቶች

Nutri-Score

በማሸጊያ ላይ የምግብ ንብረት ውጤት (A–E). A = የተሻለ, E = የተባለ. በ100 g / 100 ml ያሉ ንጥረ ነገሮች መሰረት.

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ስሪት: 2023

Eco-Score

የአካባቢ ተፅዕኖ ውጤት (A–E). A = ዝቅተኛ እግር ርዝመት, E = ከፍተኛ. ከሕይወት ዙር መረጃ (CO₂, መሬት, ውሃ ወዘተ) የተገመተ.

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NOVA

የምግብ ማቀናበር ደረጃ (1–4). 1 = በጣም ትንሽ የተቀናበረ፣ 4 = እጅግ የተቀናበረ. በንጥረ ነገሮች ዝርዝር እና የማቀናበር አይነት መሰረት.

4

የንጥረ ምግብ ደረጃ

ስብ

ከፍተኛ

የተሞላ ስብ

ከፍተኛ

ስኳር

ከፍተኛ

ጨው

ውሂብ የለም

አመጋገብ እና ይዘት

ቪጋን

አይ

ቬጀቴሪያን

አይታወቅም

የፓልም ዘይት

አይ

አለርጂ ነገሮች

Eggs, Gluten, Milk, Soybeans

ንጥረ ነገሮች

LAIT frais pasteurisé 24%, chocolat noir extra 22 % (sure, are cars, see #22 ants (lecithines [SOJA]), vanilliucre, huile de palme, LAIT é en poudre 9,5%, farine de FROMENT 8%, beurre de cacao, BEURRE concent, de rose, chocsia supera re, LAIT en poudre, beurre de cacao, pâte de cacao, émulsifiants (léchines [$OJA]), vanilline), cacao maigre 0.9%. ŒUF en poudre 0.7%, levure ants (mono - et dig cithines (SOJA]), arômes, sei, extrait de mait d'ORGE en poudre. BEN Cake met pure chocolade, met melk - (48,5%) en cacanvulling (12.5%) caden: verse gepaste pure chocolade 22% (suiker, cacaomassa, cacaoboter, emulgatoren (lecithinen [SOJA]), vanilline), suiker, palmolie, magere MELKPOEDER 954 TARWEMEEL 85 CONCENTRAAT, dextrose, super E 1%, (suiker, MELKPOEDER, cacaoboter, cacaomassa, emulgatoren: lecithinen [SOJA]; vanilline), magere cacao 0.9% E biergist, emulgatoren (mono-en diglyceriden van vetzuren, lecithinen [SOJA]); aroma's, zout, GERSTEMOUTEXTRACT, CB Schoko-Schnitte mit Milch-(48,5 %) und Kakaocreme frische VOLLMILCH (24 %), Halbbitterschuride 22 % (Zucker, Kakaomasse, Kakaobutter, Emulgator Lecithine (SOJA), Vanillin), Zucker, Palmöl, MAGERMILCHPULVER MEHL (8%), Kakacoulter, TERREINFETT, Traubenzucker, VOLLMILCHSCHOKOLADE (1%) (Zucker, VOLLMILCHPULVER, Kakaobutter, Kakaomasse. Emulgator Lecithine fettarmer Kakao (0,9 %), EIPUL 0,7%), backhefe, Emulgatoren: Mono - und Diglyceride von Speisefettsäuren, Lecithine (SOJA); Aromen, Salz, GERSTENMALZEXTRAKTPULK JLUU L'N L 796 U (D) (6) 6'6 L'EE (6) a / UPJRem/sacks REDMI NOTE 11 11/05/2025 10:19