Ground corn flour (cellulose and guar gum, enzymes, contains three of the following: calcium propionate, phosphoric acid, benzoic acid, propionic acid, sorbic acid and fumaric acid (to preserve freshness)), water, vegetable oil (contains one or more of the following: cotton seed oil, corn oil), salt and trace of lime.
ተጨማሪ መረጃ
ምድቦች
Snacks, Salty snacks, Appetizers, Chips and fries, Crisps, Corn chips