Caramel Bumpy Cake

100 ግራም መረጃንና ለራስዎ ክፍል የሚሆነውን ሂሳብ በአንድ ገጽ ይዩ።

Barcode 0035900278228 · ጥቅል 75 g · ክፍል 75 g · ተዘምኗል 24 ፌብሩዋሪ 2025

ግራም ያስገቡ ወይም የተለመደ ክፍል ይምረጡ።

የክፍል ክብደት, ግ

የራስዎን ክፍል፣ ግማሽ ጥቅል ወይም ማንኛውንም ሌላ መጠን በቀጥታ ያስሉ።

Nutri-Score በማሸጊያ ላይ የምግብ ንብረት ውጤት (A–E). A = የተሻለ, E = የተባለ. በ100 g / 100 ml ያሉ ንጥረ ነገሮች መሰረት.: E
ነጥብ: 28ስሪት: 2023
Eco-Score የአካባቢ ተፅዕኖ ውጤት (A–E). A = ዝቅተኛ እግር ርዝመት, E = ከፍተኛ. ከሕይወት ዙር መረጃ (CO₂, መሬት, ውሃ ወዘተ) የተገመተ.: —
NOVA የምግብ ማቀናበር ደረጃ (1–4). 1 = በጣም ትንሽ የተቀናበረ፣ 4 = እጅግ የተቀናበረ. በንጥረ ነገሮች ዝርዝር እና የማቀናበር አይነት መሰረት.: 4

ንጥረ ነገሮች: SUGAR, WATER, PARTIALLY HYDROGENATED SOYBEAN AND COTTONSEED OILS, ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), CORN SYRUP, SOYBEAN OIL, EVAPORATED MILK (MILK, DIPOTASSIUM PHOSPHATE, CARRAGEENAN, VITAMIN D), BUTTER, INVERT SUGAR, CONTAINS LESS THAN 2%: EGG WHITES, PROPYLENE GLYCOL MONO & DIESTERS, LEAVENING (AMMONIUM SULFATE, MONOCALCIUM PHOSPHATE, SODIUM ACID PYROPHOSPHATE, SODIUM ALUMINIUM PHOSPHATE, BAKING SODA), COCONUT OIL, MONO & DIGLYCERIDES, SALT, NONFAT MILK, FOOD STARCH-MODIFIED, NATURAL AND ARTIFICIAL FLAVORS, ARTIFICIAL COLOR, POLYSORBATE 60, SOY LECITHIN, CORN STARCH, CELLULOSE GUM, CITRIC ACID (PRESERVATIVE), CORN OIL, DEXTROSE, EGG YOLKS, GLYCERIN, PROPYLENE GLYCOL, SORBITAN MONOSTEARATE, SULFITES, WHEAT STARCH, XANTHAN GUM.

ተጨማሪዎች: E1520, E322, E322i, E330, E340, E340ii, E341, E341i, E407, E415, E422, E435, E450, E450i, E466, E471