Pork, pasteurized process cheddar cheese ([cheddar cheese {pasteurized milk, cheese culture, salt, enzymes}, water, milkfat, sodium phosphate, salt, fruit and vegetable juice color, paprika extract, sorbic acid], potato starch and powdered cellulose, natamycin), water, corn syrup, and less than 2% of the following: pork broth with natural flavorings, salt, dextrose, lemon juice powder (corn syrup solids, lemon juice solids, and natural flavors), natural flavors, bha, propyl gallate, citric acid.
መለያዎች እና ታጎች
መለያዎች
No Artificial Flavors
ተጨማሪዎች
E160c, E200, E235, E310, E320, E330, E460, E460ii
ተጨማሪ መረጃ
ምድቦች
Meats and their products, Meats, Prepared meats, Sausages