食物

Thin crust pizza

100g 的營養資訊和你實際要吃的份量計算，都可以在這裡一起看。

菜肴 · Barcode 0681131139090 · 一份 0.2 PIZZA (137 g) · 更新於 2020年4月23日

輸入公克數，或直接選一個常用份量。

份量, g

不管是一整份、半包，還是你自己的公克數，都可以直接算。

Nutri-Score 包裝正面的營養評分（A–E）。 A 更好，E 更差。基於每 100 g / 100 ml 的營養成分計算。: E
分數: 21版本: 2023
Eco-Score 環境影響評分（A–E）。 A 足跡更低，E 更高。根據生命週期資料估算（CO₂、土地、水等）。: —
NOVA 加工程度（1–4）。 1 為最少加工，4 為超加工。基於配料表和加工方式判斷。: 4

配料: Crust (enriched flour [wheat flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid], water, palm oil, soybean oil, contains 2% or less of: salt, acacia gum, yeast, enzymes), low moisture mozzarella cheese (pasteurized milk, cheese cultures, salt, enzymes), sauce (tomato puree [water, tomato paste], contains 2% or less of: sugar, spices, salt, soybean oil, xanthan gum, citric acid, dehydrated onion, dehydrated garlic), cooked italian sausage (pork, spices, water, salt, corn syrup solids, dried garlic, paprika, sugar, lemon juice powder [corn syrup solids, lemon juice powder [corn syrup solids, lemon juice solids, lemon oil], flavoring), pepperoni, bha, bht with citric acid added to help protect flavor (pork, salt, contains 2% or less of: beef, dextrose, flavorings, lactic acid starter culture, oleoresin of paprika, sodium nitrite, spices, ascorbic acid, bha, bht, citric acid), pepperoni (pork, beef, salt, contains 2% or less of spices, dextrose, lactic acid starter culture, oleoresin of paprika, flavoring, sodium ascorbate, sodium nitrite, bha, bht, citric acid), contains 2% or less of: gruyere cheese (pasteurized milk, cheese cultures, salt, enzymes), fontina cheese ([pasteurized milk, cheese cultures, salt, enzymes], powdered cellulose [anti-caking agent]), asiago cheese ([pasteurized milk, cheese cultures, salt, enzymes], powdered cellulose [anti-caking agent]), dried basil, dried oregano.