Thin Crust Pizza

100g 的營養資訊和你實際要吃的份量計算，都可以在這裡一起看。

菜肴 · 條碼: 0070253102301 · 一份 0.2 PIZZA (133 g) · 更新於 2020年4月23日

Thin Crust Pizza: 233 kcal / 100 g. 0.2 PIZZA (133 g): 310 kcal. 100 g: 蛋白質 10.5 g, 脂肪 9.8 g, 碳水化合物 25.6 g.

份量: g, 熱量, 巨量營養素. 請務必查看產品標籤。

0.2 PIZZA (133 g): 15.5% · 2000 kcal.

資料: NOVA 4、Nutri-Score D、非純素、非素食和過敏原: Beef、Gluten、Milk、Pork和Soybeans.

輸入公克數，或直接選一個常用份量。

份量, g

不管是一整份、半包，還是你自己的公克數，都可以直接算。

Nutri-Score 包裝正面的營養評分（A–E）。 A 更好，E 更差。基於每 100 g / 100 ml 的營養成分計算。: D
分數: 13版本: 2023
Eco-Score 環境影響評分（A–E）。 A 足跡更低，E 更高。根據生命週期資料估算（CO₂、土地、水等）。: —
NOVA 加工程度（1–4）。 1 為最少加工，4 為超加工。基於配料表和加工方式判斷。: 4

配料: Crust (enriched flour [wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid], water, 2% or less of the following: canola oil, sugar, salt, yeast, vinegar, l-cysteine [dough conditioner], soy lecithin [processing aid]), sauce (water, tomato paste, salt, sugar, spices, onion powder, garlic powder), cheese (whole milk mozzarella cheese [pasteurized milk, cheese cultures, salt, enzymes], parmesan and romano cheese blend [both made from pasteurized cow's milk, cheese cultures, salt, rennet], asiago cheese [pasteurized milk, cheese cultures, salt, enzymes]), pepperoni (pork, beef, salt and less than 2% spices, dextrose, lactic acid starter culture, oleoresin of paprika, sodium ascorbate, flavoring, sodium nitrite, bha, bht, citric acid), italian sausage (pork, water, spices, salt, corn syrup solids, paprika, natural flavoring, sugar), canadian bacon (pork cured with water, sugar, salt, 2% or less of the following: sodium lactate, sodium phosphate, flavoring, sodium diacetate, sodium nitrite), bacon (pork cured with water, salt, sugar, smoke flavoring, sodium phosphate, sodium erythorbate, sodium nitrite).