Burger King
Burger King, Sausage Biscuit
可以查看熱量、三大營養素和份量換算。
- kcal
- 275
- 蛋白質
- 8.5 g
- 脂肪
- 17.8 g
- 碳水
- 20.3 g
一份: 118 g 查看食物頁 →
食物
Chicken Caesar Wrap
100g 的營養資訊和你實際要吃的份量計算，都可以在這裡一起看。
- kcal / 100 g
- 275
- 蛋白質
- 14.3 g
- 脂肪
- 12.3 g
- 碳水
- 24.6 g
這份份量的熱量和三大營養素
輸入公克數，或直接選一個常用份量。
不管是一整份、半包，還是你自己的公克數，都可以直接算。
評分
- Nutri-Score
包裝正面的營養評分（A–E）。 A 更好，E 更差。 基於每 100 g / 100 ml 的營養成分計算。
- D分數: 16版本: 2023
- Eco-Score
環境影響評分（A–E）。 A 足跡更低，E 更高。 根據生命週期資料估算（CO₂、土地、水等）。
- —
- NOVA
加工程度（1–4）。 1 為最少加工，4 為超加工。 基於配料表和加工方式判斷。
- 4
營養水平
- 脂肪
- 中
- 飽和脂肪
- 高
- 糖
- 低
- 鹽
- 高
飲食類型與成分
- 純素
- 否
- 素食
- 未知
- 棕櫚油
- 可能
- 過敏原
- Eggs, Gluten, Milk, Soybeans
- 配料
- Garden vegetable tortilla (enriched bleached wheat flour [flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid], water, vegetable shortening [interesterfied soybean oil, fully hydrogenated soybean oil], contains 2% or less of the following: vegetable flavoring [bell peppers, onion, garlic powder, parsley, spices], salt, mono and diglycerides, dextrose, leavening [sodium bicarbonate, sodium aluminum phosphate, sodium aluminum sulfate], fumaric acid, yeast, preservatives [calcium propionate, potassium sorbate], corn starch, carboxymethyl gum, wheat starch, xanthan gum, enzymes [wheat starch, microcrystalline cellulose], dough conditioner [sodium metabisulfite]), grilled seasoned natural chicken breast with rib meat (chicken breast with rib meat, water, cultured sugar and vinegar, potato starch, sea salt, natural flavorings), provolone cheese (cultured pasteurized milk and skim milk, salt, smoke flavoring, enzymes), caesar dressing (refined soybean oil, water, parmesan cheese [pasteurized part-skim milk, cheese culture, enzymes], distilled vinegar, salted egg yolk, modified corn starch, salt, red wine vinegar, sugar, spices, yeast extract, soy flour, dehydrated onion, lactic acid powder, lemon juice concentrate, whey powder, dehydrated garlic, xanthan gum, sodium benzoate [preservative], potassium sorbate [preservative], caramel color, ascorbic acid, worcestershire sauce concentrate [malic acid, molasses, citric acid, food gums {arabic, guar, cellulose}, dextrose, chili pepper, spice extractives and smoke flavor], calcium disodium edta), parmesan cheese (parmesan cheese [pasteurized milk, cheese culture, salt, enzymes], potato starch [to prevent caking], powdered cellulose [to prevent caking], natamycin [a natural mold inhibitor].
更多資訊
- 分類
- Sandwiches