Nutri-Score包装正面的营养评分(A–E)。
A 更好,E 更差。
基于每 100 g / 100 ml 的营养成分计算。
E
分数: 20版本: 2023
Eco-Score环境影响评分(A–E)。
A 足迹更低,E 更高。
根据生命周期数据估算(CO₂、土地、水等)。
B
分数: 68
NOVA加工程度(1–4)。
1 为最少加工,4 为超加工。
基于配料表和加工方式判断。
4
营养水平
脂肪
高
饱和脂肪
高
糖
低
盐
高
饮食类型与成分
纯素
否
素食
未知
棕榈油
是
过敏原
Milk, Soybeans
配料
Made from carefully selected potatoes, vegetable shortening containing one or more of the following (soybean and cottonseed oil), and salted, sour cream and onion seasoning contains: whey, sour cream (nonfat milk, cultures cream), monosodium glutamate, dextrose, salt, onion, cultured nonfat milk, partially hydrogenated soybean oil, corn syrup solids, citric acid, modified corn starch, lactic acid, sodium caseinate, butterfat, corn oil, natural and artificial flavor, carrageenan, lipase and not more than 2% silicon dioxide added (as anticaking agent).
更多信息
分类
Plant-based foods and beverages, Plant-based foods, Snacks, Cereals and potatoes, Salty snacks, Appetizers, Chips and fries, Crisps, Potato crisps