Rolls

评分

Nutri-Score

包装正面的营养评分（A–E）。 A 更好，E 更差。 基于每 100 g / 100 ml 的营养成分计算。

E

分数: 21版本: 2023

Eco-Score

环境影响评分（A–E）。 A 足迹更低，E 更高。 根据生命周期数据估算（CO₂、土地、水等）。

—

NOVA

加工程度（1–4）。 1 为最少加工，4 为超加工。 基于配料表和加工方式判断。

4

营养水平

脂肪

高

饱和脂肪

高

糖

高

盐

低

饮食类型与成分

纯素

否

素食

未知

棕榈油

否

过敏原

Eggs, Gluten, Milk, Soybeans

配料

ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN AND FOLIC ACID), MARGARINE [PARTIALLY HYDROGENATED SOYBEAN AND COTTONSEED OILS, WATER, SALT, VEGETABLE MONO AND DIGLYCERIDES, SOY LECITHIN, SODIUM BENZOATE AND CITRIC ACID (AS PRESERVATIVES), ARTIFICIAL FLAVOR, BETA CAROTENE (COLOR), VITAMIN A PALMITATE ADDED], POWDERED SUGAR (SUGAR, CORNSTARCH), WATER, SUGAR, WHOLE EGGS, SHORTENING [PARTIALLY HYDROGENATED SOYBEAN AND COTTONSEED OIL, WATER, SALT, VEGETABLE MONO AND DIGLYCERIDES], HIGH FRUCTOSE CORN SYRUP, SHORTENING [PARTIALLY HYDROGENATED SOYBEAN AND COTTONSEED OIL, ANNATTO EXTRACT (COLOR)], NEUFCHATEL CHEESE [PASTEURIZED MILK AND CREAM, CHEESE CULTURE, SALT, CAROB BEAN GUM)]. CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: EGG WHITES, EMULSIFIER [MONO AND DIGLYCERIDES WITH MIXED TOCOPHEROLS, ASCORBIC ACID AND CITRIC ACID], BROWN SUGAR (SUGAR, CANE SYRUPS), YEAST, CORN SYRUP, PARTIALLY HYDROGENATED SOYBEAN OIL, CINNAMON, FOOD STARCH-MODIFIED, MICROCRYSTALLINE CELLULOSE, SALT, SODIUM STEAROYL LACTYLATE, NATURAL FLAVOR, AGAR, EMULSIFIER, [WATER & MONOGLYCERIDES WITH PROPIONIC ACID AND PHOSPHORIC ACID (ADDED AS PRESERVATIVES)], NON-FAT MILK AND WHEY SOLIDS, CASEIN (MILK), MARGARINE [PALM OIL, SOYBEAN OIL, WATER, SALT, VEGETABLE MONOGLYCERIDES, SOY LECITHIN, SODIUM BENZOATE AND CITRIC ACID (PRESERVATIVES), ARTIFICIAL FLAVOR, BETA CAROTENE (COLOR), VITAMIN A PALMITATE ADDED], DOUBLE ACTING BAKING POWDER [SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, MONOCALCIUM PHOSPHATE], NATURAL & ARTIFICIAL FLAVOR, ARTIFICIAL COLOR, DEXTROSE, CITRIC ACID, EGG WHITES, SODIUM BICARBONATE, ASCORBIC ACID, CALCIUM PROPIONATE AND SODIUM BENZOATE (PRESERVATIVES).