Wegmans, assorted macarons

Nutrition scores

Nutri-Score

Front-of-pack nutrition score (A–E). A = better, E = worse. Based on nutrients per 100 g / 100 ml.

E

Score: 21Version: 2023

Eco-Score

Environmental impact score (A–E). A = lower footprint, E = higher footprint. Estimated from life-cycle data (CO₂, land, water, etc.).

E

Score: 21

NOVA

Food processing level (1–4). 1 = minimally processed, 4 = ultra-processed. Based on ingredients and processing type.

4

Nutrient levels

Fat

Moderate

Saturated fat

High

Sugars

High

Salt

Low

Ingredients and dietary flags

Vegan

No

Vegetarian

No

Palm oil

No

Allergens

Gelatin, Milk, Nuts, Soybeans

Ingredients

Sugar, butter, egg whites if chocolate macaron, also almonds, sour cream (cultured milk, cream, nonfat milk powder, gelatin), cream, dark chocolate, (cocoa mass, sugar, cocoa butter, soy lecithin, vanilla), cocoa powder (alkalized), cocoa liquor, coloring (caramel color, beet juice). if hazelnut macaron, also: hazelnuts, hazelnut paste (hazelnuts, palm oil). if mango passion macaron, also: almonds, mango puree, passion fruit puree, turmeric (for color), glycerin pistachio macaron, also: almonds, pistachio paste (pistachios, chlorophyllin - for color), pistachio extract, coloring (red cabbage juice, turmeric), baking soda, glycerin. if raspberry macaron, also: almonds, raspberry puree (raspberries, invert syrup), beet juice concentrate (for color), citric acid. if vanlla macaron, also: almonds, vanilla extract, vanilla seeds.