Snapdradon

Vegetable Vietnamese Pho

How many calories and macros are in 100 g of this product? Get a quick calculation for your portion.

Kcal / 100 g
356
Protein
6.7 g
Fat
4.4 g
Carbs
71.1 g

Meals · Barcode 0815055011129 · Serving size 1.6 ONZ (45 g) · Updated April 23, 2020

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Nutrition scores

Nutri-Score
Front-of-pack nutrition score (A–E). A = better, E = worse. Based on nutrients per 100 g / 100 ml.
E
Score: 27Version: 2023
Eco-Score
Environmental impact score (A–E). A = lower footprint, E = higher footprint. Estimated from life-cycle data (CO₂, land, water, etc.).
NOVA
Food processing level (1–4). 1 = minimally processed, 4 = ultra-processed. Based on ingredients and processing type.
4

Nutrient levels

Fat
Moderate
Saturated fat
Moderate
Sugars
Low
Salt
High

Ingredients and dietary flags

Vegan
No
Vegetarian
No
Palm oil
Yes
Allergens
Celery, Fish, Soybeans
Ingredients
Rice noodles: rice, water, tapioca starch. seasoning: cane sugar, salt, yeast extract, soy sauce powder (soybean, salt, rice bran oil), flavor, fish powder (anchovy, salt, cane sugar), onion, disodium inosinate, disodium guanylate, celery, silicon dioxide (added to prevent caking), lactic acid, natural caramel color, garlic, chili, star anise, green onion oil, canola oil, natural flavor.

More details

Categories
Meals, Rice dishes