Vegetable

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Kcal / 100 g: 32
Protein: 1.3 g
Fat: 0.2 g
Carbs: 6.5 g

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Plant Based Foods And Beverages · Barcode 0041196911138 · Pack size 19 oz (1 lb 3 oz) 538 g · Serving size 1 can (538 g) · Updated February 9, 2026

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Nutrition scores

Nutri-Score Front-of-pack nutrition score (A–E). A = better, E = worse. Based on nutrients per 100 g / 100 ml.: B
Score: 2Version: 2023
Eco-Score Environmental impact score (A–E). A = lower footprint, E = higher footprint. Estimated from life-cycle data (CO₂, land, water, etc.).: —
NOVA Food processing level (1–4). 1 = minimally processed, 4 = ultra-processed. Based on ingredients and processing type.: 4

Nutrient levels

Fat: Low
Saturated fat: Low
Sugars: Low
Salt: Moderate

Ingredients and dietary flags

Vegan: No
Vegetarian: Maybe
Palm oil: Yes
Allergens: Celery, Eggs, Gluten

Ingredients: water, tomato puree (water, tomato paste), carrots, celery, corn, green beans, tomatoes, potatoes, pasta (wheat flour, semolina, dried egg white), dried peas, carrot puree, hydrolyzed corn protein, salt, modified food starch, potassium chloride, red bell peppers, sugar, onion, tomato extract, spice, natural flavor, dried parsley, citric acid, calcium chloride, yeast extract,

Packaging

Packaging items: 2
Materials: Metal
Shapes: Can, Lid
Recycling: Recycle
Packaging details: Rinse & Insert Lid

Tags and labels

Labels: No Artificial Flavors, No Artificial Colors, No Artificial Colours Or Flavours
Additives: E330
Packaging tags: Metal, Recyclable Metals, Can, Lid

More details

Manufacturing places: USA
Purchase places: USA
Categories: Plant-based foods and beverages, Plant-based foods, Fruits and vegetables based foods, Meals, Soups, Vegetable soups