Product

Vanilla mini cupcakes

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Snacks · Barcode 0041415352919 · Serving size 3 CUPCAKES (71 g) · Updated April 24, 2020

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Nutri-Score Front-of-pack nutrition score (A–E). A = better, E = worse. Based on nutrients per 100 g / 100 ml.: E
Score: 27Version: 2023
Eco-Score Environmental impact score (A–E). A = lower footprint, E = higher footprint. Estimated from life-cycle data (CO₂, land, water, etc.).: —
NOVA Food processing level (1–4). 1 = minimally processed, 4 = ultra-processed. Based on ingredients and processing type.: 4

Ingredients: Sugar, water, bleached enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), vegetable oil (palm, soybean and/or canola oil, palm kernel), cornstarch, eggs, food starch-modified, corn syrup, mono - and diglycerides, leavening (sodium acid pyrophosphate, baking soda, monocalcium phosphate, sodium aluminum phosphate, aluminum sulfate), nonfat milk, salt, egg whites, whey, potassium sorbate (preservative), wheat starch, guar gum soy lecithin, polysorbate 60, polyglycerol esters of fatty acids, sunflower lecithin, glycerin, maltodextrin, dextrin, sodium stearoyl lactylate, confectioner's glaze, wheat protein isolate, natural and artificial flavor, datem, calcium stearoyl-2-lactylate, xanthan gum, cellulose gum, methylcellulose, yellow 5, red 40 lake, yellow 5 lake, blue 1 lake, yellow 6 lake, carnauba wax, annatto and turmeric (color).