8" Double layer italian creme cake
Calories, macros, and a quick portion calculator.
- Kcal
- 436
- Protein
- 3.9 g
- Fat
- 26.9 g
- Carbs
- 44.9 g
Serving size: 0.056 CAKE (78 g) View product →
Product
Vanilla layer cake
How many calories and macros are in 100 g of this product? Get a quick calculation for your portion.
- Kcal / 100 g
- 436
- Protein
- 3.9 g
- Fat
- 24.4 g
- Carbs
- 53.9 g
Calculate calories and macros for your portion
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Nutrition scores
- Nutri-Score
Front-of-pack nutrition score (A–E). A = better, E = worse. Based on nutrients per 100 g / 100 ml.
- EScore: 28Version: 2023
- Eco-Score
Environmental impact score (A–E). A = lower footprint, E = higher footprint. Estimated from life-cycle data (CO₂, land, water, etc.).
- —
- NOVA
Food processing level (1–4). 1 = minimally processed, 4 = ultra-processed. Based on ingredients and processing type.
- 4
Nutrient levels
- Fat
- High
- Saturated fat
- High
- Sugars
- High
- Salt
- Moderate
Ingredients and dietary flags
- Vegan
- Unknown
- Vegetarian
- Unknown
- Palm oil
- No
- Allergens
- Gluten
- Ingredients
- Water, enriched unbleached flour (wheat flour, malted barley flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), vegan sugar, confectioner's sugar (cane sugar, cornstarch), palm oil, shortening (palm oil, vegetable mono & diglycerides), expeller-pressed canola oil, wheat protein, baking powder (sodium acid pyrophosphate, sodium bicarbonate, cornstarch, monocalcium phosphate), mono & diglycerides (vegetable mono & diglycerides, citric acid), natural vanilla flavor, sea salt.
Tags and labels
More details
- Categories
- Snacks, Sweet snacks, Biscuits and cakes, Cakes