Tortilla Chips

Nutrition scores

Nutri-Score

Front-of-pack nutrition score (A–E). A = better, E = worse. Based on nutrients per 100 g / 100 ml.

D

Score: 18Version: 2023

Eco-Score

Environmental impact score (A–E). A = lower footprint, E = higher footprint. Estimated from life-cycle data (CO₂, land, water, etc.).

B

Score: 68

NOVA

Food processing level (1–4). 1 = minimally processed, 4 = ultra-processed. Based on ingredients and processing type.

4

Nutrient levels

Fat

High

Saturated fat

Moderate

Sugars

Low

Salt

High

Ingredients and dietary flags

Vegan

No

Vegetarian

Unknown

Palm oil

Yes

Allergens

Milk, Soybeans

Ingredients

Ground yellow corn, vegetable oil (contains one or more of the following: corn, sunflower, safflower, or canola oil), maltodextrin, salt, cheddar cheese (cultured pasteurized milk, salt, enzymes), monosodium glutamate, dry shortening (whey, soybean oil), onion powder, garlic powder, buttermilk solids, whey protein concentrate, cornstarch, dextrose, lactose, red chili pepper, natural flavor, nonfat dry milk, citric acid, spice, red 40 lake, yellow 6 lake, sugar, sodium caseinate, lactic acid, yellow 5 lake, romano cheese (partially skim milk, cultures, salt, enzymes), tricalicum phosphate, paprika extract, yeast extract, torula yeast, disodium inosinate, disodium guanylate, potassium sorbate (preservative), tocopherol (antioxidant), titanium dioxide, turmeric extract, red 40, blue 1, yellow 5.