Asparagus fontina ravioli, vegetarian
Calories, macros, and a quick portion calculator.
- Kcal
- 207
- Protein
- 10.9 g
- Fat
- 7.6 g
- Carbs
- 25.5 g
Serving size: 6.5 ONZ (184 g) View product →
Product
Tomato & mozzarella
How many calories and macros are in 100 g of this product? Get a quick calculation for your portion.
- Kcal / 100 g
- 207
- Protein
- 10.7 g
- Fat
- 7.9 g
- Carbs
- 22.9 g
Calculate calories and macros for your portion
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Nutrition scores
- Nutri-Score
Front-of-pack nutrition score (A–E). A = better, E = worse. Based on nutrients per 100 g / 100 ml.
- CScore: 3Version: 2023
- Eco-Score
Environmental impact score (A–E). A = lower footprint, E = higher footprint. Estimated from life-cycle data (CO₂, land, water, etc.).
- —
- NOVA
Food processing level (1–4). 1 = minimally processed, 4 = ultra-processed. Based on ingredients and processing type.
- 3
Nutrient levels
- Fat
- Moderate
- Saturated fat
- Moderate
- Sugars
- Low
- Salt
- Moderate
Ingredients and dietary flags
- Vegan
- No
- Vegetarian
- Maybe
- Palm oil
- Yes
- Allergens
- Eggs, Gluten, Milk
- Ingredients
- Pasta: semolina flour, durum flour, water, eggs, salt. filling: fresh mozzarella (whole milk, vegetable rennet), tomatoes, basil, salt & pepper
More details
- Categories
- Plant-based foods and beverages, Plant-based foods, Cereals and potatoes, Cereals and their products, Pastas