Product

Sugar cookie dough

How many calories and macros are in 100 g of this product? Get a quick calculation for your portion.

Kcal / 100 g
421
Protein
5.3 g
Fat
15.8 g
Carbs
63.2 g

Plant Based Foods And Beverages · Barcode 0007203672151 · Serving size 1 COOKIE (19 g) · Updated October 4, 2024

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Nutrition scores

Nutri-Score
Front-of-pack nutrition score (A–E). A = better, E = worse. Based on nutrients per 100 g / 100 ml.
E
Score: 26Version: 2023
Eco-Score
Environmental impact score (A–E). A = lower footprint, E = higher footprint. Estimated from life-cycle data (CO₂, land, water, etc.).
NOVA
Food processing level (1–4). 1 = minimally processed, 4 = ultra-processed. Based on ingredients and processing type.
4

Nutrient levels

Fat
Moderate
Saturated fat
High
Sugars
High
Salt
Moderate

Ingredients and dietary flags

Vegan
No
Vegetarian
Unknown
Palm oil
No
Allergens
Eggs, Gluten, Milk, Soybeans
Ingredients
Enriched bleached flour (wheat flour, niacin, iron, thiamin mononitrate [vitamin b1], riboflavin [vitamin b2], folic acid), sugar, vegetable oil (palm, soybean and/or cottonseed oils), skim milk, water, contains 2% or less of each of the following: eggs, salt, baking soda, natural and artificial flavor, carnauba wax, confectioner's glaze.

More details

Categories
Plant-based foods and beverages, Plant-based foods, Cereals and potatoes, Cereals and their products, Pie dough