Fresh artisan taket bake pizza
Calories, macros, and a quick portion calculator.
- Kcal
- 88
- Protein
- 6.2 g
- Fat
- 6.2 g
- Carbs
- 2.7 g
Serving size: 1 SLICE (113 g) View product →
Product
Spinach thin crust pizza
How many calories and macros are in 100 g of this product? Get a quick calculation for your portion.
- Kcal / 100 g
- 88
- Protein
- 7.1 g
- Fat
- 6.2 g
- Carbs
- 1.8 g
Spinach thin crust pizza calories and nutrition facts
Spinach thin crust pizza contains 88 kcal per 100 g. A 4 ONZ (113 g) contains about 99 kcal. Per 100 g, it provides 7.1 g of protein, 6.2 g of fat and 1.8 g of carbohydrates.
Use the portion calculator on this page to recalculate calories and macronutrients for any weight in grams. This helps when your portion is smaller or larger than the listed serving size.
A 4 ONZ (113 g) provides about 5% of a 2,000 kcal daily intake.
Current product data also lists NOVA group 4, Nutri-Score C, not vegan, may contain palm oil, and allergens: Milk.
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Nutrition scores
- Nutri-Score
Front-of-pack nutrition score (A–E). A = better, E = worse. Based on nutrients per 100 g / 100 ml.
- CScore: 4Version: 2023
- Eco-Score
Environmental impact score (A–E). A = lower footprint, E = higher footprint. Estimated from life-cycle data (CO₂, land, water, etc.).
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- NOVA
Food processing level (1–4). 1 = minimally processed, 4 = ultra-processed. Based on ingredients and processing type.
- 4
Nutrient levels
- Fat
- Moderate
- Saturated fat
- Moderate
- Sugars
- Low
- Salt
- Moderate
Ingredients and dietary flags
- Vegan
- No
- Vegetarian
- Unknown
- Palm oil
- Maybe
- Allergens
- Milk
- Ingredients
- Crust: (water, brown rice flour, tapioca flour, modified rice starch, yeast, ngmo canola/olive oil blend, fat flakes, whey powder, evaporated cane sugar, salt, xanthan gum, calcium sulfate). sauce: (vine ripened fresh peeled ground tomatoes, salt, calcium chloride, spices (salt, garlic, spices, and basil) and vegetable oil). mozzarella cheese: (pasteurized milk, cheese cultures, salt, enzymes), spinach, spice topping blend: parmesan cheese: (pasteurized milk, cheese cultures, salt, and enzymes), oregano.
More details
- Categories
- Meals, Pizzas pies and quiches, Pizzas