Reggano
Alfredo
Calories, macros, and a quick portion calculator.
- Kcal
- 379
- Protein
- 12.1 g
- Fat
- 5.6 g
- Carbs
- 71.8 g
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Shells and white chedder
How many calories and macros are in 100 g of this product? Get a quick calculation for your portion.
- Kcal / 100 g
- 370
- Protein
- 10.6 g
- Fat
- 2.7 g
- Carbs
- 72.3 g
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Nutrition scores
- Nutri-Score
Front-of-pack nutrition score (A–E). A = better, E = worse. Based on nutrients per 100 g / 100 ml.
- DScore: 16Version: 2023
- Eco-Score
Environmental impact score (A–E). A = lower footprint, E = higher footprint. Estimated from life-cycle data (CO₂, land, water, etc.).
- —
- NOVA
Food processing level (1–4). 1 = minimally processed, 4 = ultra-processed. Based on ingredients and processing type.
- 4
Nutrient levels
- Fat
- Low
- Saturated fat
- Low
- Sugars
- Low
- Salt
- High
Ingredients and dietary flags
- Vegan
- No
- Vegetarian
- Unknown
- Palm oil
- Yes
- Allergens
- Gluten, Milk, Soybeans. May contain: Eggs
- Ingredients
- ENRICHED SHELL PRODUCT (WHEAT FLOUR, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), MALTODEXTRIN, ENRICHED WHEAT FLOUR (NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WHEY, PALM OIL POWDER PALM OIL LACTOSE SODIUM CASEINATE, POTASSIUM PHOSPHATE, SODIUM SILICOALUMINATE), SALT, NATURAL FLAVORS, HYDROLYZED CORN PROTEIN, CULTURED BUTTERMILK" FOOD STARCH-MODIFIED (CORN), POTASSIUM CHLORIDE, SOYBEAN OIL, LACTIC ACID POWDER, CITRIC ACID, YEAST EXTRACT, GUAR GUM, XANTHAN GUM CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE SALT, ENZYMES), DISODIUM INOSINATE, DISODIUM GUANYLATE, BUTER OL NON-FAT DRY MILK, SODIUM PHOSPHATE.
Tags and labels
More details
- Categories
- Meals, Pasta dishes