Harris-Teeter Inc.
All Natural Sour Cream Grade A
Calories, macros, and a quick portion calculator.
- Kcal
- 200
- Protein
- 3.3 g
- Fat
- 20 g
- Carbs
- 3.3 g
Serving size: 2 Tbsp (30 g) View product →
Ravioli
How many calories and macros are in 100 g of this product? Get a quick calculation for your portion.
- Kcal / 100 g
- 237
- Protein
- 10.2 g
- Fat
- 5.1 g
- Carbs
- 36.4 g
Calculate calories and macros for your portion
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Nutrition scores
- Nutri-Score
Front-of-pack nutrition score (A–E). A = better, E = worse. Based on nutrients per 100 g / 100 ml.
- CScore: 4Version: 2023
- Eco-Score
Environmental impact score (A–E). A = lower footprint, E = higher footprint. Estimated from life-cycle data (CO₂, land, water, etc.).
- —
- NOVA
Food processing level (1–4). 1 = minimally processed, 4 = ultra-processed. Based on ingredients and processing type.
- 3
Nutrient levels
- Fat
- Moderate
- Saturated fat
- Moderate
- Sugars
- Low
- Salt
- Moderate
Ingredients and dietary flags
- Vegan
- No
- Vegetarian
- Unknown
- Palm oil
- Yes
- Allergens
- Eggs, Gluten, Milk
- Ingredients
- Filling: ricotta cheese (pasteurized whole milk, vinegar, salt), cremini mushroom, portobello mushroom, bread crumbs (wheat flour, sugar, yeast, salt), onions, mozzarella cheese (pasteurized milk, cheese cultures, salt, enzymes), romano cheese (pasteurized cow's milk, cheese culture, salt, enzymes), parmesan cheese (pasteurized part-skim milk, cheese culture, salt, enzymes), sea salt, porcini powder, olive-canola oil blend, fresh parsley, black pepper, parsley flakes, fresh thyme. pasta: enriched durum flour (durum flour, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid), filtered water, whole liquid pasteurized egg, sea salt, porcini paste.
More details
- Categories
- Plant-based foods and beverages, Plant-based foods, Cereals and potatoes, Cereals and their products, Meals, Pasta dishes, Pastas, Stuffed pastas, Ravioli