Raspberry zingers

Nutrition scores

Nutri-Score

Front-of-pack nutrition score (A–E). A = better, E = worse. Based on nutrients per 100 g / 100 ml.

E

Score: 27Version: 2023

Eco-Score

Environmental impact score (A–E). A = lower footprint, E = higher footprint. Estimated from life-cycle data (CO₂, land, water, etc.).

—

NOVA

Food processing level (1–4). 1 = minimally processed, 4 = ultra-processed. Based on ingredients and processing type.

4

Nutrient levels

Fat

Moderate

Saturated fat

High

Sugars

High

Salt

Moderate

Ingredients and dietary flags

Vegan

No

Vegetarian

Unknown

Palm oil

Maybe

Allergens

Eggs, Gluten, Milk, Soybeans

Ingredients

Sugar, water, high fructose corn syrup, bleached enriched wheat flour [wheat flour, niacin, ferrous sulfate (iron), thiamin mononitrate, riboflavin, folic acid], coconut, corn syrup, shortening (deodorized beef tallow, deodorized hydrogenated beef tallow, cottonseed oil). contains 2% or less of each of the following: calcium carbonate, calcium sulfate, agar, dextrose, disodium phosphate, locust bean gum, egg, soy lecithin, food starch - modified, baking powder, whey, soybean oil,glycerin, salt mono and diglycerides, polysorbate 60, cellulose gum, sorbic acid and potassium sorbate (to retain freshness), sodium stearoyl lactylate, fumaric acid, xanthan gum, natural and artificial flavor, barley malt extract, corn grits, enzymes, yellow 5, red 40.