Popcorn shrimp, 152 kcal (Barcode 0051933354418): calories and macros — United States | CalCalc

Product

Popcorn shrimp

How many calories and macros are in 100 g of this product? Get a quick calculation for your portion.

Kcal / 100 g
152
Protein
7.1 g
Fat
5.4 g
Carbs
18.8 g

Seafood · Barcode 0051933354418 · Serving size 4 ONZ (112 g) · Updated April 23, 2020

Popcorn shrimp calories and nutrition facts

Popcorn shrimp contains 152 kcal per 100 g. A 4 ONZ (112 g) contains about 170 kcal. Per 100 g, it provides 7.1 g of protein, 5.4 g of fat and 18.8 g of carbohydrates.

Use the portion calculator on this page to recalculate calories and macronutrients for any weight in grams. This helps when your portion is smaller or larger than the listed serving size.

A 4 ONZ (112 g) provides about 8.5% of a 2,000 kcal daily intake.

Current product data also lists NOVA group 4, Nutri-Score D, not vegan, not vegetarian, no palm oil detected, and allergens: Crustaceans, Gluten, Milk, Soybeans, and Sulphur Dioxide And Sulphites.

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Nutrition scores

Nutri-Score
Front-of-pack nutrition score (A–E). A = better, E = worse. Based on nutrients per 100 g / 100 ml.
D
Score: 11Version: 2023
Eco-Score
Environmental impact score (A–E). A = lower footprint, E = higher footprint. Estimated from life-cycle data (CO₂, land, water, etc.).
NOVA
Food processing level (1–4). 1 = minimally processed, 4 = ultra-processed. Based on ingredients and processing type.
4

Nutrient levels

Fat
Moderate
Saturated fat
Low
Sugars
Low
Salt
High

Ingredients and dietary flags

Vegan
No
Vegetarian
No
Palm oil
Yes
Allergens
Crustaceans, Gluten, Milk, Soybeans, Sulphur Dioxide And Sulphites
Ingredients
Shrimp, water, bleached wheat flour, wheat flour, enriched yellow corn flour (flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), modified corn starch, enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), salt, sugar, dried whey, yeast, rice flour, onion powder, disodium inosinate and guanylate, garlic powder, yeast extract, citric acid, leavening, methylcellulose, nonfat dry milk, paprika, sodium alginate, soy flour, spice extractive, maltodextrin, natural butter flavor, spice, sodium tripolyphosphate (to retain moisture) sodium bisulfite (as a preservative), metabisulfite (as a preservative). fried in vegetable oil (cottonseed, canola and/or soybean oil)

More details

Categories
Seafood, Frozen foods, Frozen seafood