Patties, 298 kcal (Barcode 0077782029925): calories and macros — United States | CalCalc

Johnsonville

Patties

How many calories and macros are in 100 g of this product? Get a quick calculation for your portion.

Kcal / 100 g
298
Protein
13.9 g
Fat
24.5 g
Carbs
4.6 g

Meats And Their Products · Barcode 0077782029925 · Serving size 1 PATTY (151 g) · Updated April 23, 2020

Patties calories and nutrition facts

Patties contains 298 kcal per 100 g. A 1 PATTY (151 g) contains about 450 kcal. Per 100 g, it provides 13.9 g of protein, 24.5 g of fat and 4.6 g of carbohydrates.

Use the portion calculator on this page to recalculate calories and macronutrients for any weight in grams. This helps when your portion is smaller or larger than the listed serving size.

A 1 PATTY (151 g) provides about 22.5% of a 2,000 kcal daily intake.

Current product data also lists NOVA group 4, Nutri-Score E, not vegan, not vegetarian, no palm oil detected, and allergens: Pork.

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Nutrition scores

Nutri-Score
Front-of-pack nutrition score (A–E). A = better, E = worse. Based on nutrients per 100 g / 100 ml.
E
Score: 19Version: 2023
Eco-Score
Environmental impact score (A–E). A = lower footprint, E = higher footprint. Estimated from life-cycle data (CO₂, land, water, etc.).
NOVA
Food processing level (1–4). 1 = minimally processed, 4 = ultra-processed. Based on ingredients and processing type.
4

Nutrient levels

Fat
High
Saturated fat
High
Sugars
Low
Salt
High

Ingredients and dietary flags

Vegan
No
Vegetarian
No
Palm oil
Yes
Allergens
Pork
Ingredients
Pork, water, corn syrup and less than 2% of the following: salt, sugar, bbq flavor (maltodextrin, molasses, grill flavor (maltodextrin, natural flavor, modified corn starch, corn syrup solids], natural hickory smoke flavor, canola oil, natural flavor, acetic acid), spices, dried tomato, dried onion, beef type flavor (yeast extract, salt, sunflower oil), natural flavoring, dried garlic, paprika, bha, propyl gallate, citric acid.

More details

Categories
Meats and their products, Frozen foods, Meats, Frozen meats