Mini Muffins

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Snacks · Barcode 0688267164323 · Serving size 2 MUFFINS (60 g) · Updated October 28, 2020

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Nutri-Score Front-of-pack nutrition score (A–E). A = better, E = worse. Based on nutrients per 100 g / 100 ml.: E
Score: 19Version: 2023
Eco-Score Environmental impact score (A–E). A = lower footprint, E = higher footprint. Estimated from life-cycle data (CO₂, land, water, etc.).: —
NOVA Food processing level (1–4). 1 = minimally processed, 4 = ultra-processed. Based on ingredients and processing type.: 4

Ingredients: Enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), sugar, soybean and/or canola oil, water, blueberries, eggs, buttermilk (part-skim milk, sea salt, sodium citrate, bacterial culture), dried blueberries (blueberries, sugar, sunflower oil), margarine (soybean oil, modified palm oil, canola oil, water, salt, whey [milk], soy lecithin, monoglycerides of fatty acids, natural flavor, annatto extract color, vitamin a palmitate, citric acid, vitamin d3), modified cornstarch, whey (milk), leavening (sodium bicarbonate, sodium acid pyrophosphate, monocalcium phosphate), cellulose gum, natural and artificial flavor, salt, polyglycerol ester of fatty acids, corn syrup, sodium stearoyl lactylate, xanthan gum.