Perfect Pasta Inc.

Medium pumpkin ravioli

How many calories and macros are in 100 g of this product? Get a quick calculation for your portion.

Kcal / 100 g
168
Protein
7.1 g
Fat
2.7 g
Carbs
29.2 g

Plant Based Foods And Beverages · Barcode 0097137202964 · Serving size 4 ONZ (113 g) · Updated April 22, 2020

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Nutrition scores

Nutri-Score
Front-of-pack nutrition score (A–E). A = better, E = worse. Based on nutrients per 100 g / 100 ml.
B
Score: 2Version: 2023
Eco-Score
Environmental impact score (A–E). A = lower footprint, E = higher footprint. Estimated from life-cycle data (CO₂, land, water, etc.).
NOVA
Food processing level (1–4). 1 = minimally processed, 4 = ultra-processed. Based on ingredients and processing type.
4

Nutrient levels

Fat
Low
Saturated fat
Low
Sugars
Low
Salt
Low

Ingredients and dietary flags

Vegan
No
Vegetarian
Unknown
Palm oil
Unknown
Allergens
Eggs, Gluten, Milk, Soybeans
Ingredients
Durum wheat flour (enriched with iron (ferrous sulfate) and b vitamins (niacin, thiamin, riboflavin, folic acid)), pumpkin, whole milk ricotta cheese (sweet whey, whole milk, sweet cream, culture, vinegar and salt), water, whole egg, sugar, bread crumbs (wheat flour, sugar, canola oil, salt, yeast), flour blend (yellow corn flour, wheat flour, soybean oil, extractives of turmeric and paprika), dehydrated potatoes (100% potatoes), imported parmesan cheese (pasteurized part-skim cow's milk, cheese cultures, salt, enzymes, food starch, powdered cellulose added to prevent caking), salt, cinnamon, nutmeg

More details

Categories
Plant-based foods and beverages, Plant-based foods, Cereals and potatoes, Cereals and their products, Pastas