Mashed potatoes

Nutrition scores

Nutri-Score

Front-of-pack nutrition score (A–E). A = better, E = worse. Based on nutrients per 100 g / 100 ml.

E

Score: 23Version: 2023

Eco-Score

Environmental impact score (A–E). A = lower footprint, E = higher footprint. Estimated from life-cycle data (CO₂, land, water, etc.).

—

NOVA

Food processing level (1–4). 1 = minimally processed, 4 = ultra-processed. Based on ingredients and processing type.

4

Nutrient levels

Fat

Moderate

Saturated fat

Moderate

Sugars

Moderate

Salt

High

Ingredients and dietary flags

Vegan

No

Vegetarian

Unknown

Palm oil

Maybe

Allergens

Milk, Soybeans

Ingredients

Dehydrated potatoes (potatoes, mono - and diglycerides, sodium acid pyrophosphate [preservative], sodium bisulfite [preservative], citric acid [preservative]), cheese sauce (water, cheddar cheese [pasteurized milk, cheese culture, salt, enzymes], soybean oil, whey, nonfat dry milk, maltodextrin, salt, sodium phosphate, sodium alginate, mono - and diglycerides, lactic acid, natural flavor, xanthan gum, sorbic acid [to preserve freshness]), seasoning (cornstarch, salt, whey, natural flavors, modified cornstarch, sugar, dried onion, coconut oil, corn syrup solids, potassium chloride, maltodextrin, yeast extract, dried chives, butter [cream, salt], parsley, lactic acid, citric acid, nonfat dry milk, spice, reduced lactose whey, mono - and diglycerides, cheddar cheese [pasteurized milk, cheese cultures, salt, enzymes], blue cheese [pasteurized milk, cheese cultures, salt, enzymes], paprika extract [color], whey protein concentrate, annatto extract [color]), imitation bacon flavored chiplets (textured vegetable protein [soy flour, caramel color], soybean oil, salt, natural flavors).