Mac & cheese
Calories, macros, and a quick portion calculator.
- Kcal
- 408
- Protein
- 11.3 g
- Fat
- 11.3 g
- Carbs
- 62 g
Serving size: 2.5 ONZ (71 g) View product →
Product
Mac & cheese
How many calories and macros are in 100 g of this product? Get a quick calculation for your portion.
- Kcal / 100 g
- 408
- Protein
- 12.7 g
- Fat
- 11.3 g
- Carbs
- 62 g
Calculate calories and macros for your portion
Enter grams or choose a quick preset.
Enter any weight to see calories and macros for that portion.
Nutrition scores
- Nutri-Score
Front-of-pack nutrition score (A–E). A = better, E = worse. Based on nutrients per 100 g / 100 ml.
- EScore: 33Version: 2023
- Eco-Score
Environmental impact score (A–E). A = lower footprint, E = higher footprint. Estimated from life-cycle data (CO₂, land, water, etc.).
- —
- NOVA
Food processing level (1–4). 1 = minimally processed, 4 = ultra-processed. Based on ingredients and processing type.
- 4
Nutrient levels
- Fat
- Moderate
- Saturated fat
- High
- Sugars
- Moderate
- Salt
- High
Ingredients and dietary flags
- Vegan
- No
- Vegetarian
- Unknown
- Palm oil
- Yes
- Allergens
- Gluten, Milk
- Ingredients
- Enriched pasta (wheat flour, niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid), whey, four cheese blend [parmesan cheese (pasteurized milk, cheese cultures, salt, enzymes), cheddar cheese (pasteurized milk, cheese cultures, salt, enzymes), swiss cheese (pasteurized milk, cheese cultures, salt, enzymes), blue cheese (pasteurized milk, cheese cultures, salt, enzymes)], butter (cream, salt), corn starch, coconut oil, corn syrup solids, salt, dried onion, nonfat dry milk, sugar, dried garlic, spice, yeast extract, xanthan gum, citric acid, natural flavor.
Tags and labels
More details
- Categories
- Meals, Pasta dishes