Mac & cheese

How many calories and macros are in 100 g of this product? Get a quick calculation for your portion.

Frozen Foods · Barcode 0704863017334 · Serving size 1 DISH (198 g) · Updated April 22, 2020

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Nutri-Score Front-of-pack nutrition score (A–E). A = better, E = worse. Based on nutrients per 100 g / 100 ml.: C
Score: 3Version: 2023
Eco-Score Environmental impact score (A–E). A = lower footprint, E = higher footprint. Estimated from life-cycle data (CO₂, land, water, etc.).: —
NOVA Food processing level (1–4). 1 = minimally processed, 4 = ultra-processed. Based on ingredients and processing type.: 4

Ingredients: Vegetable blend (butternut squash, broccoli, cauliflower), cheese sauce (low-fat milk, cheddar and blue cheese blend [(pasteurized milk, cultures, salt, enzymes), whey, natural flavor, less than 2% disodium phosphate (a natural emulsifier)], soluble corn fiber, corn starch, sea salt, gum blend (locust bean, guar, and xanthan), onion powder, garlic powder), veggieserve whole grain elbows (water, whole wheat durum flour, semolina, durum wheat flour, oat fiber, nutrients from whole food concentrates [spinach, broccoli, carrot, tomato, beet, shiitake mushrooms]), cheddar cheese (pasteurized cultured milk, enzymes, salt).