Product

Jack Link's Bacon Jerky

How many calories and macros are in 100 g of this product? Get a quick calculation for your portion.

Meats And Their Products · Barcode 7077687883878 · Updated May 31, 2025

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Nutri-Score Front-of-pack nutrition score (A–E). A = better, E = worse. Based on nutrients per 100 g / 100 ml.: —
Version: 2021
Eco-Score Environmental impact score (A–E). A = lower footprint, E = higher footprint. Estimated from life-cycle data (CO₂, land, water, etc.).: —
NOVA Food processing level (1–4). 1 = minimally processed, 4 = ultra-processed. Based on ingredients and processing type.: 4

Ingredients: PORK CURED WITH: WATER, SALT, SUGAR, SMOKE FLAVORING, LESS THAN 2% OF SODIUM PHOSPHATE, SODIUM ERYTHORBATE, SODIUM NITRITE. SA T t Total Carbohydrate 1g 0% 49 1% Dietary Fiber Og 0% Og 0% Total Sugars 1g 4g Protein des Added Sugars 1g 2% 4g 8% *The % Daily Value tells you how much a Vitamin D 0mcg nutrient in a serving of food Calcium contributes to a daily diet. 2,000 calories a day is used Iron for general nutrition advice. Potassium 1120mg 2% 340mg 11g 20% 31g 56% 0% Omcg 0% LINK SNACKS, INC. 20mg 2% 60mg 4% 1 SNACK FOOD LANE, 0.5mg 2% 1.3mg 8% 8% ATTN: CUSTOMER CARE MINONG, WI 54859 U.S.A. QUESTIONS? CALL 715-466-6608