Includes 2 flatbread pizzas

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Meals · Barcode 0731789330414 · Serving size 2.5 ONZ (72 g) · Updated April 23, 2020

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Nutri-Score Front-of-pack nutrition score (A–E). A = better, E = worse. Based on nutrients per 100 g / 100 ml.: D
Score: 13Version: 2023
Eco-Score Environmental impact score (A–E). A = lower footprint, E = higher footprint. Estimated from life-cycle data (CO₂, land, water, etc.).: —
NOVA Food processing level (1–4). 1 = minimally processed, 4 = ultra-processed. Based on ingredients and processing type.: 3

Ingredients: Crust: 100% organically grown wheat (this is a white flour with restored wheat germ), good mountain water, kosher salt, fresh yeast. toppings: vermont tilsit cheese (pasteurized whole milk, salt, enzymes and select cultures) vermont maple smoked cheddar cheese (whole vermont cow milk, salt, enzymes, select cultures), vermont sage cheese (whole vermont cow milk, salt, enzymes, select cultures, dalmatian sage rub, sage oil extract) fresh vermont mozzarella burratta (pasteurized whole milk, vinegar, vegetable enzymes, heavy cream, buttermilk) mozzarella cheese (whole milk, vegetable rennet, salt) vermont asiago/grana padano cheese (whole milk from jersey cows, vegetable rennet, salt) fresh organic parsley, extra virgin olive oil, canola oil, fresh garlic, sea salt, spices.